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A new employee at a local watering hole has today left some eye brows well and truly raised.

Mitchell Simpson from our town’s Betoota Grove suburb, did so by absolutely butchering a pint of Guiness.

Serving up a couple of thirsty patrons, the young man who comes from a household where he doesn’t really need to work through uni but wants to be able to say he did, Simpson just offered up an atrocity.

“Ahhhhhh, yeah I think he pretty much split the G for me,” said the local introvert who received a large head of Guiness.

“I don’t wanna be that guy, but fuck me that’s atrocious,” sighed the local office man sliding a zyn under his lip.

“Like the clover leaf on top is all well and good, but I’d just rather he pours the drink properly.”

“Personally I don’t really get having to wait like 2 minutes for the pint to settle before pouring the top bit, but maybe this is why.”

“Whatever the reason, I don’t really care any more.”

“If I have to wait to actually get a proper Guiness then so be it.”

The local trainee bartender was contacted for comment but seemed disinterested.

More to come.

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